What to consider when setting up a new ERP

Find out what resources are available to you
Check for videos or user guides. Many systems have advice on where to start.
Make a list of your inventory data
Make a list of ALL the items you buy, produce, and sell
Clean up and organize your list
Data should be up-to-date, easy to follow, and all in one spot
Finalize production steps and document
Record all recipes/formulas/packaging & yields for each step
Standardize on your company’s lot code strategy
Production and stock lot codes will be needed for traceability
Stock lot codes will be needed for raw materials and packaging
Consider using something simple to start — for example a julian date works great for most companies